Christmas is the perfect time to embrace the treacly, spicy warmth of a gingerbread mug cake. The sticky, syrupy mixture bakes into a deliciously aromatic sponge, full of fragrant spices. Just to add an extra fun, festive touch, the bake is topped with some mini gingerbread men sprinkles. To make this mug cake even more luxuriant, top with a squirt of whipped cream before adding the sprinkles. Go on, it is Christmas after all! Treacly, gingery, spicy, aromatic, fragrant, warming ❄️☃️🎅🏻
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Supplied in a pink letterbox sized box.
Limited stock, when it's gone, it's gone!
Ingredients and Nutritional Information
Self-raising flour (wheat flour, raising agents (sodium acid pyrophosphate and sodium bicarbonate), statutory nutrition (calcium, niacin, iron, thiamin)), dark brown sugar (sugar, cane molasses), gingerbread man sugar sprinkles (sugar, rice flour, rapeseed oil, cocoa powder, potato starch, colour (E172), flavour), ground ginger, ground cinnamon, mixed spice (coriander, cassia, ginger, fennel, nutmeg, clove, cardamom), salt (salt, anti-caking agent: sodium ferrocyanide).
For allergens see ingredients bold.
May contain wheat, milk, soya & nuts
Best before: see sticker. Store in a cool, dry place.
Nutritional Info - per 100g (as sold)
Energy 364kcal / 1546kJ, Protein 4.6g, Carbs 82g (of which sugars 50g), Fat 1.4g (of which saturates 0.2g), Salt 0.2g