Past Mug Club - Chocolate Honeycomb Mug Cake



  • Product Description

    We’re very excited to introduce the first exclusive Mug Baking Club Box - it’s the Chocolate Honeycomb Mug Cake. Oh yes, this is a real treat, imagine gooey chocolate sponge topped with chewy honeycomb pieces. Just add a little butter and milk and pop in the microwave for 1minute and VOILA, a delicious sweet treat. We know this recipe will be a firm favourite for our new club members. If you loved this one, wait to see what we’ve got microwaving for next month...

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    Or why not join Mug Baking club and get baking kits like this through your letterbox each month including FREE delivery? Click here to join.

    Supplied in a pink letterbox sized box.

    Limited stock, when it's gone it's gone!

  • Ingredients and Nutritional Information

    Ingredients

    Plain white flour: (wheat flour, statutory nutrients: calcium, niacin, iron, thiamin), caster sugar, honeycomb: (milk chocolate (78%): (sugar, cocoa powder, milk powder, cocoa mass, vegetable fat, whey, emulsifier (sunflower lecithin E322), glazing agents (shellac E904, gum arabic)), honeycomb (22%): (sugar, glucose syrup, bicarbonate of soda, rice flour), cocoa, baking powder: (wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamine), raising agents (sodium acid pyrophosphate, sodium bicarbonate ))

    Allergens
    For allergens see ingredients bold.

    May contain wheat, milk, soya & nuts (including peanuts).

    Best before: see sticker. Store in a cool, dry place.

    Nutritional Info - per 100g (as sold)
    Energy 381kcal / 1610kJ, Protein 6.1g, Carbs 76g (of which sugars 48g), Fat 5.3g (of which saturates 3g), Salt 0g

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