A Jam Thermometer is the secret to making incredible jams and preserves. This one doubles effectively as a Preserving thermometer for making jams, marmalades or candies, and one you can use for deep frying. This specialist high temperature thermometer accurately measures up to 200C (400F), so you can follow recipes accurately with the best chance of getting a delicious result. Deep frying in oil at the correct temperature helps you cook food thoroughly without overcooking, and helps reduce greasiness. Simply clip the thermometer to the side of your pan, sliding the metal collar down the thermometer so the bulb is sitting near, but not touching, the bottom of the pan, and read the temperature of your food on the easy-to-read scale. Made from glass with a metal collar and clip, this thermometer is long enough to use in most large preserving pans and deep fat fryers.
Made from glass with a metal collar and lip
Easy to read scale
Helps to prevent overcooking and reduce greasiness