£20.00
Our CleverCut chopping board is perfect for all your kitchen chopping needs. It features non-slip feet to keep the board from moving when chopping, and the sloped cutting surface with a spout helps to drain and collect juices. The board provides a larger flat cutting surface for all types of food preparation and the side walls hold round shaped objects in place for safe and easy cutting.
Features
£4.00
*** Great Taste Award Winner for 2018 ***
A pack of three delicious Belgian chocolate mug brownie mixes. Make 3 irresistible microwave brownies from a box in just 2 minutes, perfect topped with ice cream, whipped cream or marshmallows.
With this cake in a mug kit, you really can have a gooey brownie in a mug straight from the microwave! We've perfected this recipe over years of taste tests and trials, and we're pretty certain we now have the best mug brownie recipe out there! Pick up one of our microwave chocolate mug brownie boxes and you'll have 3 portions in no time at all.
Contains 3 x separately packed 55g portions of chocolate mug brownie mix
Ingredients (allergens in bold): Caster sugar, self raising flour (wheat flour, raising agents (sodium acid pyrophosphate, sodium bicarbonate), statutory nutrients (calcium, niacin, iron, thiamin)), Belgian dark chocolate chunks (16%) (cocoa mass, sugar, emulsifier: soya lecithin, natural vanilla flavouring), cocoa
Nutritional Information (per 100g as sold): Energy 1702kJ / 403kcal, Fat 6.8g (of which saturates 3.9g), Carbohydrates 77g (of which sugars 51g), Protein 5.5g, Salt 0.01g
£9.00
A one-off recipe and baking kit from our monthly baking club. Each month we release a new bake box, with a recipe by Michel Roux, to our Baking Club members. This is your chance to get your hands on one of our limited edition baking kits. Our current October box is the delicious Chocolate Orange Marble Cake.
Bakedin baking kits come with all the ingredients you need perfectly weighed out, a step-by-step recipe card and all the extras like baking paper, butter measure and testing skewer - baking from scratch made easy!
So let us tell you more about our October kit...with Halloween right around the corner we have you covered with this delicious eye-catching cake! As Terry would say chocolate and orange are two flavours that are meant for each other, so why not combine them in this delicious cake.
We've introduced a trendy new baking skill this month and created a marble effect sponge, that combines both delicious flavours. The white sponge is flavoured with orange zest and juice which creates a beautiful light and fluffy texture, whereas our chocolate sponge has been flavoured with our rich and decadent cocoa powder. We have a gorgeous orange syrup that is drizzled onto the sponges whilst they are still warm, which creates a wonderful moist texture. To decorate we have given you two alternating icings, one that contains orange and the other that contains melted chocolate, they are both mouth-wateringly delicious. To top it off we have given you marbled chocolate curls to finish.
This cake is perfect for any occasion, but if you are looking for a showstopper to impress at your Halloween parties this year, this cake will really impress all your friends and family.
Or why not join the baking club and get baking kits like this through your letterbox each month including FREE delivery? Click here to join.
Supplied in a green letterbox sized box.
Limited stock, when it's gone it's gone!
Ingredients
Self raising flour: (wheat flour, raising agents (sodium acid pyrophosphate and sodium bicarbonate)), statutory nutrition (calcium, niacin, iron, thiamin), caster sugar, icing sugar: (sugar (97%), maize starch), belgian dark chocolate chips (sugar, cocoa mass, cocoa butter, emulsifier: soy lecithin, natural vanilla flavouring), cocoa, marble choc curls: sugar 50%; cocoa mass 17%; cocoa butter 17%; whole milk powder 15.5%; emulsifier: soya lecithin <1%; natural vanilla flavouring <1%
Allergens
For allergens see ingredients bold. May contain wheat, milk, soya and nuts.
Best before: see sticker. Store in a cool, dry place.
Nutritional Info - per 100g (as sold)
£8.00
Makes 14 delicious cinnamon buns. The recipe has been approved by Michel Roux and is perfect served warm as a breakfast treat. Your kit will contain all of the dry ingredients that you’ll need, a step-by-step recipe card and even some handy extras to help you along.
Ingredients (allergens in bold): Ingredients: strong white bread flour (wheat flour, statutory nutrients (calcium, niacin, iron, thiamin)), icing sugar (23%) (sugar, anti-caking agent: cornflour), dark muscovado sugar, caster sugar, yeast (yeast, emulsifier: sorbitan, monostearate), ground cinnamon (0.6%), salt (salt, anti-caking agent: sodium ferrocyanide).
Nutritional Information (per 100g as sold): Energy 1515kJ / 357kcal, Fat 0.9g (on which saturates 0g), Carbohydrates 78g (of which sugars 36g), Protein 8.2g, Salt 0.57g
