£10.00
The perfect storage caddy for your delicious bakes, our Cake Dome is large enough to store layer cakes, cupcakes, muffins and cookies! Featuring a firm interlocking base, your bakes will stay fresh at room temperature but can also be stored in the fridge or freezer.
The comfortable carry handle also makes it really easy to transport your bakes, knowing that they'll stay protected throughout your journey!
Please note the cake in the photos is not included!
Features
£9.00
A one-off recipe and baking kit from our monthly baking club. Each month we release a new bake box, with a recipe by Michel Roux, to our Baking Club members. This is your chance to get your hands on one of our limited edition baking kits. Our current September box is the delicious Blueberry and Cashew Squares.
Bakedin baking kits come with all the ingredients you need perfectly weighed out, a step-by-step recipe card and all the extras like baking paper, butter measure and testing skewer - baking from scratch made easy!
So let us tell you more about our September kit...these perfect Blueberry and Cashew Squares have a buttery pastry base which is topped with juicy in-season blueberries and a moreish crumble topping that has toasted cashew nuts and crunchy demerara sugar sprinkled on for a finishing touch.
We're excited to introduce a new baking hack with this kit - mixing the blueberries, sugar, water and cornflour together, forms a gooey jam once baked that fills the middle of your squares. The creamy and crunchy texture of the cashews works perfectly with the refreshing and sweet flavour of the blueberries - a dreamy combo!
This bake is excellent cold or it can be served warm with a dollop of custard or as Michel Roux’s recommended a crème anglaise. It’s also a great little weekend treat for the kids back at school - it’s super easy and quick to whip up whatever the occasion and we are sure it’s going to be your new go-to baking staple as everyone needs a crumble square in their life.
Or why not join the baking club and get baking kits like this through your letterbox each month including FREE delivery? Click here to join.
Supplied in a green letterbox sized box.
Limited stock, when it's gone it's gone!
Ingredients
Plain white flour: (wheat flour, statutory nutrients: calcium, niacin, iron, thiamin), granulated sugar: sugar (or sucrose), corn flour: starch or maize starch, cashews (nuts), demerara sugar: (sugar, cane molasses), baking powder: wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamine), raising agents (sodium acid pyrophosphate, sodium bicarbonate), salt (salt, anti-caking agent: sodium ferrocyanide) .
Allergens
For allergens see ingredients bold. May contain wheat, milk, soya and nuts.
Best before: see sticker. Store in a cool, dry place.
Nutritional Info - per 100g (as sold)
Sold Out
Our exclusive Bakedin range covers all the standard sizes of cake tins that you will need in your kitchen. We've developed The Baking Club so that you'll only ever need these quality baking tins, sold as a bundle below. Sold separately, this bundle works out at £48, buy all this now for £30 - that's a huge saving of £18!
Features
Quality
£9.00
A one-off recipe and baking kit from our monthly baking club. Each month we release a new bake box, with a recipe by Michel Roux, to our Baking Club members. This is your chance to get your hands on one of our limited edition baking kits. Our current May box is the delicious Carrot and Pecan Squares.
Bakedin baking kits come with all the ingredients you need perfectly weighed out, a step-by-step recipe card and all the extras like baking paper, butter measure and testing skewer - baking from scratch made easy!
So let us tell you more about our May kit, lovingly inspired by the traditional Carrot Cake, we’ve added our own special twist. Our carrot and pecan squares are made with fresh grated carrot, which creates a incredibly moist, light and airy sponge. We’ve also added roasted pecans into the sponge to add extra texture. The squares are topped with a mouthwatering cinnamon buttercream, which is piped onto the cake. Finally we’ve created a crunchy pecan brittle, that can be crushed up and sprinkled on top for extra decoration and an added bite. This cake is perfect for an afternoon treat, served with a lovely cup of tea or coffee.
Or why not join the baking club and get baking kits like this through your letterbox each month including FREE delivery? Click here to join.
Supplied in a green letterbox sized box.
Limited stock, when it's gone it's gone!
Ingredients
Plain white flour: (wheat flour, statutory nutrients: calcium, niacin, iron, thiamin), icing sugar: (sugar (97%), Maize Starch), caster sugar, dark brown sugar: (sugar, cane molasses), granulated sugar, pecans (nuts), cinnamon: ground cassia, raising agent: bicarbonate of soda, baking powder: wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamine), raising agents (sodium acid pyrophosphate, sodium bicarbonate), salt: (salt, anti-caking agent: sodium ferrocyanide), ginger.
Allergens
For allergens see ingredients bold. May contain wheat, milk, soya and nuts.
Best before: see sticker. Store in a cool, dry place.
Nutritional Info - per 100g (as sold)
Energy 373kcal / 1585kJ, Protein 3g, Carbs 88g (of which sugars 65g), Fat 0.4g (of which saturates 0.1g), Salt 2.6g
