A one-off recipe and baking kit from our monthly baking club. This is your chance to get your hands on one of our limited edition baking kits. Our current November box is the decadent Butterscotch Popcorn Poke Cake.
Bakedin baking kits come with all the ingredients you need perfectly weighed out, a step-by-step recipe card and all the extras like baking paper, butter measure and testing skewer - baking from scratch made easy!
For a perfectly seasonal bake, try November’s Baking Club box, the Butterscotch Popcorn Poke Cake. Pick up some new skills by having a go at making a browned butter (to give the buttercream a subtle, nutty flavour), and making your own sticky butterscotch popcorn.
This bake is perfect for involving any little helpers, and just the ticket for a cosy autumnal night in. Just try not to eat all the popcorn before it goes on the cake!
Or why not join the baking club and get baking kits like this through your letterbox each month including FREE delivery? Click here to join.
Supplied in a green letterbox sized box.
Limited stock, when it's gone it's gone!
Ingredients and Nutritional Information
Plain white flour: (wheat flour, statutory nutrients: calcium, niacin, iron, thiamin), icing sugar: (sugar (97%), maize starch), caster sugar, demerara sugar (sugar, cane molasses), light brown sugar (sugar, cane molasses), popping corn (maize), salt (salt, anti-caking agent: sodium ferrocyanide), baking powder (raising agents (sodium acid pyrophosphate, sodium bicarbonate, calcium phosphate), wheat flour (calcium, niacin, iron, thiamin)), ground vanilla.
Allergens: for allergens see ingredients in bold.
May contain: milk, soya and nuts
Nutritional Info - per 100g (as sold)
Energy 368kcal / 1565kJ, Protein 4.1g, Carbohydrates 86g (of which sugars 59g), Fat 0.6g (of which saturates 0.1g), Salt 1.4g