POTATO & ROSEMARY BREAD - MAY 2022 BREAD BAKING CLUB BOX

We thought we’d try something a little bit different for this month, with a Potato and Rosemary Bread. This loaf is a large, fluffy round made with smooth mashed potato, and a floral hint of rosemary. We think this would make a perfect ham and cheese toastie; let us know how you eat yours.

You can find a copy of the May recipe card here: