We’re kicking off 2022 with a light and refreshing Lemon and Almond Tart.
Short pastry provides the perfect base for your homemade sweet and tangy lemon curd, topped with delicate frangipane. Sprinkle with flaked almonds to provide a satisfying crunch.
To make this bake really stand out, finish with a classic cross-hatched white icing, and adorn with a deliciously lemony buttercream piped around the edge.