CHOCOLATE & PECAN GARLAND - DECEMBER 2021 BREAD BAKING CLUB BOX

his month we’re baking a bread that looks good enough to deck the halls with!

A light, enriched dough encases a rich chocolate swirl, balanced with a delicious pecan crunch. Coated with a sugar syrup for a shiny finish, this loaf practically twinkles with festive cheer.

All in all, it’s the perfect Christmas morning treat to share with the family.

You can find a copy of the December recipe card here: