SALTED CARAMEL LOAF - APRIL 2022 BAKING CLUB BOX

Turn your hand to this light, but satisfying Salted Caramel Loaf. A golden sponge loaf with a syrupy layer of salted caramel in the middle, and topped with a plain buttercream, a crunchy sprinkle of walnut brittle, and a drizzle of salted caramel sauce. This bake is full of texture and flavour in every bite and is a real sweet treat.

You can find a copy of the April recipe card here: