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Featured Products
£9.00
A one-off recipe and baking kit from our monthly baking club. Each month we release a new bake box, with a recipe by Michel Roux, to our Baking Club members. This is your chance to get your hands on one of our limited edition baking kits. Our current December box is the delicious Chocolate Hazelnut Wreath.
Bakedin baking kits come with all the ingredients you need perfectly weighed out, a step-by-step recipe card and all the extras like baking paper, butter measure and testing skewer - baking from scratch made easy!
This bake offers the perfect antidote to the rich over indulgences of the festive season. These lemon shortbread squares are light, bright and tangy, perfect to blow the Christmas cobwebs away and to ring in a new decade.
With a buttery, crumbly shortbread base, a zesty lemon curd topping, a scattering of toasted almonds, and a dusting of icing sugar, each square offers a delicious, refreshing balance of textures and flavours.
These squares can’t fail to refresh you!
Or why not join the baking club and get baking kits like this through your letterbox each month including FREE delivery? Click here to join.
Supplied in a green letterbox sized box.
Limited stock, when it's gone it's gone!
Ingredients
Caster sugar, plain white flour: (wheat flour, statutory nutrients: calcium, niacin, iron, thiamin). Almonds (nuts), icing sugar: (sugar (97%), maize starch), salt (salt, anti-caking agent: sodium ferrocyanide.
Allergens
For allergens see ingredients bold. May contain wheat, milk, soya and nuts.
Best before: see sticker. Store in a cool, dry place.
Nutritional Info - per 100g (as sold)
£30.00
Our exclusive Bakedin range covers all the standard sizes of cake tins that you will need in your kitchen. We've developed The Baking Club so that you'll only ever need these quality baking tins, sold as a bundle below. Sold separately, this bundle works out at £48, buy all this now for £30 - that's a huge saving of £18!
Features
Quality
£10.00
The perfect storage caddy for your delicious bakes, our Cake Dome is large enough to store layer cakes, cupcakes, muffins and cookies! Featuring a firm interlocking base, your bakes will stay fresh at room temperature but can also be stored in the fridge or freezer.
The comfortable carry handle also makes it really easy to transport your bakes, knowing that they'll stay protected throughout your journey!
Please note the cake in the photos is not included!
Features
£9.00
A one-off recipe and baking kit from our monthly baking club. Each month we release a new bake box, with a recipe by Michel Roux, to our Baking Club members. This is your chance to get your hands on one of our limited edition baking kits. Our July box was the delicious Raspberry and Chocolate Cake.
Bakedin baking kits come with all the ingredients you need perfectly weighed out, a step-by-step recipe card and all the extras like baking paper, butter measure and testing skewer - baking from scratch made easy!
So let us tell you more about our July kit...it's a total showstopper! It’s made using a genoise technique, which creates deliciously light and rich chocolatey sponges, filled with decadent chocolate ganache and covered with a pink raspberry buttercream made with homemade raspberry syrup. We then finish it off with delicious dark chocolate curls and more fresh raspberries. The flavour combination of tart raspberries and smooth sweet chocolate are enough to make any mouth water! This cake is perfect for any summer birthdays, BBQs and family get-togethers or just a rewarding weekend treat! We’re confident it’s going to be your new go-to chocolate cake and a firm family favourite.
Or why not join the baking club and get baking kits like this through your letterbox each month including FREE delivery? Click here to join.
Supplied in a green letterbox sized box.
Limited stock, when it's gone it's gone!
Ingredients
Caster sugar, icing sugar: (sugar, maize starch), Belgian dark chocolate chips (15%) (sugar, cocoa mass, cocoa butter, emulsifier: soy lecithin, natural vanilla flavouring), self-raising flour: (wheat flour, raising agents (sodium acid pyrophosphate and sodium bicarbonate)), statutory nutrition (calcium, niacin, iron, thiamin), granulated sugar, cocoa, dark choc curls (2%) (sugar, cocoa mass, cocoa butter, emulsifier: soya lecithin, natural vanilla flavouring)
Allergens
For allergens see ingredients bold. May contain wheat, milk, soya and nuts.
Best before: see sticker. Store in a cool, dry place.
Nutritional Info - per 100g (as sold)
Energy 403kcal / 1704kJ, Protein 4g, Carbs 82g (of which sugars 41), Fat 6g (of which saturates 4g), Salt 1.3g
£9.00
A one-off recipe and baking kit from our monthly baking club. Each month we release a new bake box, with a recipe by Michel Roux, to our Baking Club members. This is your chance to get your hands on one of our limited edition baking kits. Our current December box is the delicious Chocolate Hazelnut Wreath.
Bakedin baking kits come with all the ingredients you need perfectly weighed out, a step-by-step recipe card and all the extras like baking paper, butter measure and testing skewer - baking from scratch made easy!
The sweet, chocolatey wreath is the ideal, decorative festive centrepiece for your Christmas table. Studded with gleaming cranberries and scattered with crunchy fragments of toasty hazelnut, this bake exudes Christmas spirit.
Whether you serve this on Christmas Eve, for a special breakfast on the day itself, or at any time over the festive season, this bake won’t fail to bring joy to your loved ones. Just try to leave some room for turkey!
Warm, sumptuous, elaborate, joyful
Or why not join the baking club and get baking kits like this through your letterbox each month including FREE delivery? Click here to join.
Supplied in a green letterbox sized box.
Limited stock, when it's gone it's gone!
Ingredients
Strong white bread flour: (wheat flour, statutory nutrients: calcium, niacin, iron, thiamin), light brown sugar: (sugar, cane molasses), dark chocolate discs: cocoa mass 60%, sugar 29.49%, cocoa butter 10%, emulsifier (soy lecithin) 0.5% and natural vanilla flavor 0.01%, cranberries (60%): sugar (39.5%), sunflower oil (0.5%), belgian dark chocolate chips (sugar, cocoa mass, cocoa butter, emulsifier: soy lecithin, natural vanilla flavouring), hazelnuts (nuts), caster sugar, organic cocoa powder 20-22%, alkalized: 100%, icing sugar: (sugar (97%), maize starch), yeast: emulsifier (sorbitan monostearate), salt: salt, anti-caking agent: sodium ferrocyanide.
Allergens
For allergens see ingredients bold. May contain wheat, milk, soya and nuts.
Best before: see sticker. Store in a cool, dry place.
Nutritional Info - per 100g (as sold)
