Bake of the Month OCU baking kit BlackFriday2021 BoxingDay50 Mothers Day Post Studio

Bread Club Bake of the Month - December

£6.00 £12.00


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  • Product Description

    A one-off recipe and baking kit from our monthly bread baking club. This is your chance to get your hands on one of our limited edition baking kits. Our current December box is the impressive Chocolate & Pecan Garland.

    Baked In baking kits come with all the ingredients you need perfectly weighed out, a step-by-step recipe card and all the extras like baking paper, butter measure and testing skewer - baking from scratch made easy!

    This month we’re baking a bread that looks good enough to deck the halls with!

    A light, enriched dough encases a rich chocolate swirl, balanced with a delicious pecan crunch. Coated with a sugar syrup for a shiny finish, this loaf practically twinkles with festive cheer.

    All in all, it’s the perfect Christmas morning treat to share with the family.

  • Or why not join the bread baking club and get baking kits like this through your letterbox each month including FREE delivery? Click here to join.

    Supplied in a blue letterbox sized box.

    Limited stock, when it's gone it's gone!

  • Ingredients and Nutritional Information

    Ingredients

    Strong white bread flour (wheat flour, calcium, niacin, iron, thiamin), caster sugar, Belgian dark chocolate chips (6%) (sugar, cocoa mass, cocoa butter, emulsifier (soya lecithin), natural vanilla flavouring), fat reduced cocoa powder (3%), icing sugar (sugar, cornflour startch), pecan halves (nuts) (2%), yeast (yeast, emulsifier (sorbitan monostearate)), salt (salt, anti-caking agent (sodium ferrocyanide)).

    Allergens: For allergens see ingredients in bold.

    May contain: milk.

    Suitable for vegetarians.

    Nutritional Info - per 100g (as sold)

    Energy 366kcal / 1530kJ, Protein 12g, Carbohydrates 68g (of which sugars 21g), Fat 4.8g (of which saturates 1.4g), Salt 0.66g

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