A one-off recipe and baking kit from our monthly baking club. Each month we release a new bake box, with a recipe by Michel Roux, to our Baking Club members. This is your chance to get your hands on one of our limited edition baking kits.
Bakedin baking kits come with all the ingredients you need perfectly weighed out, a step-by-step recipe card and all the extras like baking paper, butter measure and testing skewer - baking from scratch made easy!
So let us tell you more about our October kit...with Halloween right around the corner we have you covered with this delicious eye-catching cake! As Terry would say chocolate and orange are two flavours that are meant for each other, so why not combine them in this delicious cake.
We've introduced a trendy new baking skill this month and created a marble effect sponge, that combines both delicious flavours. The white sponge is flavoured with orange zest and juice which creates a beautiful light and fluffy texture, whereas our chocolate sponge has been flavoured with our rich and decadent cocoa powder. We have a gorgeous orange syrup that is drizzled onto the sponges whilst they are still warm, which creates a wonderful moist texture. To decorate we have given you two alternating icings, one that contains orange and the other that contains melted chocolate, they are both mouth-wateringly delicious. To top it off we have given you marbled chocolate curls to finish.
This cake is perfect for any occasion, but if you are looking for a showstopper to impress at your Halloween parties this year, this cake will really impress all your friends and family.
Or why not join the baking club and get baking kits like this through your letterbox each month including FREE delivery? Click here to join.
Supplied in a green letterbox sized box.
Limited stock, when it's gone it's gone!
Ingredients and Nutritional Information
Self raising flour: (wheat flour, raising agents (sodium acid pyrophosphate and sodium bicarbonate)), statutory nutrition (calcium, niacin, iron, thiamin), caster sugar, icing sugar: (sugar (97%), maize starch), belgian dark chocolate chips (sugar, cocoa mass, cocoa butter, emulsifier: soy lecithin, natural vanilla flavouring), cocoa, marble choc curls: sugar 50%; cocoa mass 17%; cocoa butter 17%; whole milk powder 15.5%; emulsifier: soya lecithin <1%; natural vanilla flavouring <1%
For allergens see ingredients bold. May contain wheat, milk, soya and nuts.
Best before: see sticker. Store in a cool, dry place.
Nutritional Info - per 100g (as sold)
- Energy 388kcal / 1641kJ, Protein 4g, Carbs 84g (of which sugars 62g), Fat 3.2g (of which saturates 1.8g), Salt 1.5g