Past Mug Club - Blueberry Muffin

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    • Product Description

  • The blueberry muffin mug has all the classic tastes and textures of your usual coffee shop blueberry muffin, but with the bonus of being warm, and freshly baked. The oats in this mug bake give a delicately crunchy consistency, and the blueberries give a fresh, fruity tang. With a subtle vanilla aroma, this bake wins on all fronts.

    To complement the mild sweetness of the blueberries, add a drizzle of maple syrup. 
    For a classic American blueberry pancake taste, add a drizzle of maple syrup. 

    Or why not join Mug Baking club and get baking kits like this through your letterbox each month including FREE delivery? Click here to join.

    Supplied in a pink letterbox sized box.

    Limited stock, when it's gone, it's gone!

  • Ingredients and Nutritional Information


    Plain white flour: (wheat flour, statutory nutrients: calcium, niacin, iron, thiamin), light brown sugar: (sugar, cane molasses), dried sweetened blueberries: blueberries (60%), sugar, sunflower oil, oats, baking powder: wheat flour (wheatflour, calcium carbonate, iron, niacin, thiamine), raising agents (sodium acid pyrophosphate, sodium bicarbonate, calcium phosphate), cassia cinnamon, natural vanilla flavour.

    For allergens see ingredients bold.

    May contain wheat, milk, soya & nuts 

    Best before: see sticker. Store in a cool, dry place.

    Nutritional Info - per 100g (as sold)
    Energy 358kcal / 1517kJ, Protein 5.2g, Carbs 79g (of which sugars 46g), Fat 1.6g (of which saturates 0.2g), Salt 0.02g

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