Get ready to be blown away at how quick and simple these Mug Mixes are to make. We use only the best ingredients including; award winning local flour, Belgian chocolate and ground Madagascan vanilla.
Suitable for vegetarians.
In this bundle you will receive
A delicious Belgian chocolate brownie, perfectly topped with ice cream, whipped cream or marshmallows.
What's in the Box?
Contains 3 x separately packed 55g portions
How to make it?
Ingredients and Nutritional Information
Ingredients: Caster sugar, self-raising flour (wheat flour, raising agents (sodium acid pyrophosphate, sodium bicarbonate), statutory nutrients (calcium, niacin, iron, thiamin)), Belgian dark chocolate chunks (16%) (cocoa mass, sugar, emulsifier: soya lecithin, natural vanilla flavouring), cocoa
Allergens: for allergens, see ingredients in bold
May contain traces of milk and nuts.
Nutritional Information (per 100g as sold): Energy 1702kJ / 403kcal, Fat 6.8g (of which saturates 3.9g), Carbohydrates 77g (of which sugars 51g), Protein 5.5g, Salt 0.01g
Treat yourself! A gooey and soft cookie dough bursting with Belgian milk chocolate chips. It's ready in 45 seconds, just enough time to get the ice cream out of the freezer!
What's in the Box?
Contains 3 x separately packed 63g portions
How to make it?
Ingredients and Nutritional Information
Ingredients (allergens in bold): Plain flour (wheat flour, statutory nutrients (calcium carbonate, iron, thiamin, niacin)), Belgian dark chocolate chunks (19%) (cocoa mass, sugar, emulsifier soya lecithin, natural vanilla flavouring), caster sugar, light brown sugar, natural vanilla flavouring, salt (salt, anti-caking agent: sodium ferrocyanide).
Allergens: for allergens, see ingredients in bold
May contain traces of milk and nuts.
Nutritional Information (per 100g as sold): Energy 1643kJ / 388kcal, Fat 6.0g (on which saturates 3.4g), Carbohydrates 76g (of which sugars 44g), Protein 5.8g, Salt 0.7g
Warm sticky toffee pudding, freshly baked in less than 2 minutes. For an extra indulgent treat add a scoop of ice cream or a dollop of custard.
What's in the Box?
Contains 3 x separately packed 50g portions
How to make it?
Ingredients and Nutritional Information
Ingredients (allergens in bold): Self-raising flour (wheat flour, raising agents (sodium acid pyrophosphate, sodium bicarbonate), statutory nutrients (calcium, niacin, iron, thiamin)), soft dark brown sugar (sugar and cane molasses), caster sugar, natural vanilla flavouring, salt (salt, anti-caking agent: sodium ferrocyanide)
Allergens: for allergens, see ingredients in bold
May contain traces of milk, soya and nuts.
Nutritional Information (per 100g as sold): Energy 1511kJ / 353kcal, Fat 0.6g (on which saturates 0.0g), Carbohydrates 82g (of which sugars 50g), Protein 4.5g, Salt 0.5g
£30.00
The lucky recipient will receive one of our PREVIOUS bakes but will need to follow the instructions on the gift certificate to redeem the remaining boxes.
**Please Note: Our Baking Club boxes may contain nuts and so are not suitable for people with nut allergies**
The Bakedin baking subscription boxes make the perfect gift for the baking lover in your life. Treat them to a 3-month subscription to The Bakedin Baking Club. The lucky recipient will receive a unique baking kit each month.
Each box contains all the dry ingredients, packed separately in the right quantities to give baking from scratch experience. We even include extras such as baking paper and handy butter measure. We only use the best ingredients in our kits, including award-winning local flour, Belgian chocolate and ground Madagascan vanilla.
Previous recipes have included; Carrot Cake Cookies, Raspberry Eton Mess Cake and a Sticky Toffee Drip Cake!
Perfect as a gift for baking lovers on their birthdays, mother's day, father's day, anniversaries, weddings, new home, Christmas or just a special thank you.
When you purchase a gift subscription we send out a personalised gift certificate and the first month's box immediately. The gift certificate is customisable so leave your personalised message in the ‘Gift Message’ section, or leave blank and we will send a blank certificate.
The first box is sent to the shipping address you give us, along with a gift certificate, information about how the baking club works and a unique voucher code. The recipient activates the voucher to receive the remaining boxes at their preferred address.
Artwork for printing: 3-Month Gift Certificate
£49.00
The lucky recipient will receive one of our PREVIOUS bakes but will need to follow the instructions on the gift certificate to redeem the remaining boxes.
**Please Note: Our Baking Club boxes may contain nuts and so are not suitable for people with nut allergies**
A 6-month subscription to The Bakedin Baking Club. The recipient will receive a unique baking kit each month.
Each box contains all the dry ingredients, packed separately in the right quantities to give baking from scratch experience. We even include extras such as baking paper and even a handy butter measure. We only use the best ingredients in our kits, including award-winning local flour, Belgian chocolate and ground Madagascan vanilla.
Previous recipes have included; Carrot Cake Cookies, Raspberry Eton Mess Cake and a Sticky Toffee Drip Cake! Perfect as a gift for birthdays, mother's day, father's day, anniversaries, weddings, new home, Christmas or just a special thank you.
When you purchase a gift subscription we send out a personalised gift certificate and the first month's box immediately. The gift certificate is customisable so leave your personalised message in the ‘Gift Message’ section, or leave blank and we will send a blank certificate.
The first box is sent to the shipping address you give us, along with a gift certificate, information about how the club works and a unique voucher code. The recipient activates the voucher to receive the remaining boxes at their preferred address.
Artwork for printing: 6-Month Gift Certificate
£8.00
Makes 14 delicious cinnamon buns. The recipe has been approved by Michel Roux and is perfect served warm as a breakfast treat. Your kit will contain all of the dry ingredients that you’ll need, a step-by-step recipe card and even some handy extras to help you along.
Ingredients: Ingredients: strong white bread flour (wheat flour, statutory nutrients (calcium, niacin, iron, thiamin)), icing sugar (23%) (sugar, anti-caking agent: cornflour), dark muscovado sugar, caster sugar, yeast (yeast, emulsifier: sorbitan, monostearate), ground cinnamon (0.6%), salt (salt, anti-caking agent: sodium ferrocyanide).
Allergens: for allergens, see ingredients in bold
May contain traces of milk, soya and nuts.
Nutritional Information (per 100g as sold): Energy 1515kJ / 357kcal, Fat 0.9g (on which saturates 0g), Carbohydrates 78g (of which sugars 36g), Protein 8.2g, Salt 0.57g