The change in seasons is upon us! The leaves have started to turn a beautiful orange colour, the air has gotten colder, the nights are drawing in closer and of course the clocks have now gone back. At Bakedin, we’ve found ourselves all craving warm soup, repeatedly proclaiming ‘I can’t believe how dark it is out there’, and of course consuming a lot more comfort food - in our case that is always cake or pie, thanks to our brand new Spiced Pumpkin and Pecan Tart recipe!
One of our favourite occasions at Bakedin is Halloween. There’s something about Halloween that’s full of fun and silliness. It’s a great chance to throw a party, dress up and bake something special to share with your friends.
We’ve been super inspired (much like the rest of the UK) by Zoella and her recent pumpkin picking bonanza on Instagram. It seems everyone has been wrapping up warm, getting together with the family and picking pumpkins over the last few weekends. What better way to embrace Halloween than to come up with our very own Bakedin autumnal recipe? Prepare yourselves for the amazing...
We have made this spiced pumpkin and pecan tart really easy for you to prepare, so you can impress all of your friends and family with this American inspired pud. The best thing about this dessert is the warm and comforting smell oozing from the oven. It fills the room with the perfect combination of Autumn spices and comforting pumpkin that makes your mouth water. Serve this up at your Halloween bash and you’ll be sure to impress.
We hope you all enjoy your halloween celebrations and have a great time baking too! Let us know what you got up to in the comments!
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It’s a Bake Off first! Week 5 of the Great British Bake Off 2018 features a brand new theme, never before seen on the show: Spice Week. In this post, we share our own take on the challenges set by Prue and Paul, as well as some of our favourite spice-based bakes too.
