Baking is a science and it isn’t very forgiving - especially when it comes to cakes. Recipes must be followed exactly to get the perfect result. The temperature needs to be exact, all the steps followed how they’re described and the measurements need to be spot on and not a gram off!
To make this easier, our Baking Club & Bread Baking Club come with all the ingredients weighed out in the exact measurements so that’s one less thing to worry about! Why not sign up to one of our subscriptions and get a new bake every month - a perfect lockdown treat!